Vegetarian Specialties  Main Street Location Only

上海素菜名廚推廣健康蔬食

A famous vegetarian chef from Shanghai, Chef Jackie Sun, prepared a new menu of healthy and delicious vegetarian dishes using only natural ingredients and no MSG at Bo Lings in the Board of Trade on the Country Club Plaza. Try something new!

                                Soup

银丝蘭花羹       Minced Broccoli and Tofu Soup (bowl)                $ 3.25

三丝发菜羹       Sea Moss and Vegetable Soup (bowl)                 $ 3.55

日式味噌湯       Miso Soup with Tofu and Seaweed                       $ 2.75

               Appetizer

特色葱煎并       Bo Lings Special Pancake                                       $ 4.55

       Tofu Roll with Bamboo Shoot and                         $ 5.75

Enoki Mushrooms

什锦素肠卷       Crispy Spring Roll in Tofu wrapper                        $ 4.95

                      Small Cold Plates

川式凉面          *Sichuan Sesame Cold Noodles                            $ 4.75

              Chef ‘s Special Mixed Vegetables                         $ 4.55

                Edamame (soy bean)                                             $ 3.95

潮式橙香黄瓜   Fresh Cucumber in Orange-plum Sauce $ 4.25

烤夫                 Mushroom, Cashew nuts and Wheat Gluten      $ 5.25

素牛肉              Mock Beef Slices with Walnut (tofu)                    $ 4.55

素几                 Mock Chicken (tofu)                                                $ 4.55

凉拌海帶丝        Marinated Seaweed Salad                         $ 5.95

特色小炒         Chef’s Specialties

三杯粟子鸡煲   Basil and Chestnuts Delight                                  $ 13.95

雀巢古老鸡       Sweet and Sour Treasure in Crispy Nest             $ 12.95

酱爆鸡丁          Mandarin Princes                                                     $ 12.95

宮保辣子鸡       *Sichuan Kung Bao with Peanuts             $ 12.95

铁板烧汁牛肉   Sizzling Jewels in Chef ‘s Special Sauce  $ 12.95

咖哩牛肉          *Curry Wonder                                                         $ 12.95

八珍面筋          Mixed Vegetables and Wheat Gluten                   $ 10.95

糖醋京都骨       Crispy Lotus Root in Sweet Sauce                        $ 10.95

罗汉上素          Buddha’s Vegetable Mix                                         $ 11.75

豆腐                Tofu

水煮豆腐          * Sichuan Style Tofu in Hot Chili Broth                $ 9.25

麻辣豆腐          * Tofu in Chili Sauce                                                $ 8.95

香菇白菜獅子頭Tofu Casserole Shanghai Style                             $ 9.75

茄子豆腐煲       Tofu and Eggplant Pot                                             $ 9.75

时令蔬菜      Fresh Vegetables

酱燒茄子          Eggplant and Tomato in Hoisin sauce                 $ 8.95

四季豆炒茄子   Green Beans and Eggplants Stir-fry                    $ 8.25

罗汉素湯面       Buddha’s Vegetable Noodle Soup                        $ 7.95

* Spicy dishes    All cooked with fresh clean oil, vegetable stock, not mixed with meat items

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